Table 1 (abstract P071). Changes of the pathogens, causing ICU-acquired bacteremia
From: 39th International Symposium on Intensive Care and Emergency Medicine
Etiological agent, n(%) | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | p-value |
|---|---|---|---|---|---|---|---|---|
The number of positive blood cultures, n | 145 | 128 | 125 | 119 | 131 | 129 | 140 | Â |
MRSA | 2(1.2) | 0 | 2(1.6) | 1(0.8) | 2(1.5) | 2(1.6) | 9(6.4) | 0.004 |
E. faecium VR | 7(4.8) | 0 | 0 | 0 | 0 | 0 | 1(0.7) | 0.999 |
ESBL-producing Enterobacteriacae spp. | 26(17.9) | 45(35.2) | 42(33.6) | 32(26.9) | 37(28.2) | 19(14.7) | 23(16.4) | <0.001 |
K. pneumoniae CPR | 5(3.5) | 21(16.4) | 24(19.2) | 11(9.2) | 14(10.7) | 8(6.2) | 7(5.0) | <0.01 |
A. baumannii + P. aeruginosa MDR | 34(23.5) | 16(12.5) | 4(3.2) | 12(10.1) | 4(3.1) | 13(10.1) | 6(4.3) | 0.024 |
Candida spp. | 19(13.1) | 7(5.5) | 5(4.0) | 5(4.2) | 4(3.1) | 2(1.1) | 2(1.4) | 0.091 |