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Table 3 Description of the primary, secondary, and undetermined outcomes used in randomised controlled trials (RCTs)

From: Outcomes used in randomised controlled trials of nutrition in the critically ill: a systematic review

Outcome

Primarya

n = 136/170

Secondarya

n = 114/170

Undetermineda

n = 34/170

Mortality, n studies (%)

n = 17/136 (13)

82/114 (72)

22/34 (65)

 ICU mortality

2

46

17

 Hospital mortality

4

44

13

 Day-28 mortality

5

20

4

 Day-29 to day-89 mortality

4

5

1

 Day-90 mortality

2

7

0

 >Day-90 mortality

0

15

6

Length of stay, n studies (%)

4/136 (3)

90/114 (79)

21/34 (62)

 ICU length of stay

4

84

21

 Hospital length of stay

0

61

9

Duration of organ dysfunction, n studies (%)

12/136 (9)

75/114 (66)

14/34 (41)

 Mechanical ventilation

6

56

10

 Catecholamine infusion

0

5

1

 Renal replacement therapy

0

13

0

 Organ failure

6

35

6

 Antibiotic therapy

0

13

1

Complications, n studies (%)

65/136 (48)

74/114 (65)

30/34 (88)

 Infections

27

48

21

 Metabolic

19

24

12

 Feeding intolerance

19

24

9

Functional outcome, n studies (%)

5/136 (4)

12/114 (11)

1/34 (3)

 Quality of life

1

7

0

 Physical functionb

2

6

1

 Muscle strength

1

6

0

 Walking distance

1

2

0

Others, n studies (%)

33/136 (24)

16/114 (14)

12/34 (35)

 Metabolic concentrationc

12

13

7

 Feeding measuresd

17

3

4

Tube placement (time needed or success)

3

0

0

Contamination of packs and glass bottles

1

0

0

  1. ICU intensive care unit
  2. aSome studies had more than one secondary and/or undetermined outcomes
  3. bPhysical function was assessed based on self-reported capabilities rather than observed physical performance. The capabilities assessed included upper limb function (dexterity), lower limb function (walking or mobility), spinal function, and instrumental activities of daily living
  4. cMetabolic concentration was defined as any outcome relevant to the blood level of a substance (e.g., a protein)
  5. dFeeding measures were all outcomes directly related to the nutritional intervention, such as feed volume and gastric residual volume