Variable | Single etiologic agent (n= 126) | Multiple etiologic agents (n= 153) | P-value |
---|---|---|---|
Gram-positive cocci | Â | Â | Â |
Aerobic | Â | Â | Â |
   Staphylococcus aureus |  |  |  |
Methicillin-susceptible S. aureus | 27 (21.4) | 15 (9.8) | 0.007* |
Methicillin-resistant S. aureus | 20 (15.9) | 34 (22.2) | 0.182 |
   Coagulase-negative Staphylococcus | 2 (1.6) | 11 (7.2) | 0.042* |
   Streptococcus |  |  |  |
Beta-hemolytic (Group A) | 13 (10.3) | 24 (15.7) | 0.188 |
Beta-hemolytic (Group B) | 2 (1.6) | 4 (2.6) | 0.693 |
Non-group A or B | - | 2 (0.7) | - |
S. viridans | 2(1.6) | 36 (23.5) | <0.001* |
   Enterococcus faecalis | 1(0.8) | 45 (29.4) | <0.001* |
Anaerobic | Â | Â | Â |
   Peptostreptococcus | - | 38 (13.6) | - |
Gram-positive rods | Â | Â | Â |
Aerobic | Â | Â | Â |
   Corynebacterium | - | 8 (2.9) | - |
Anaerobic | Â | Â | Â |
   Clostridium spp. | - | 5 (1.8) | - |
Gram negative rods | Â | Â | Â |
Aerobic | Â | Â | Â |
   Acinetobacter baumannii | 3 (2.4) | 20 (13.1) | 0.001* |
   Aeromonas spp. | 11 (8.7) | 11 (7.2) | 0.635 |
   Citrobacter spp. | 2 (1.6) | 9 (5.9) | 0.119 |
   E.coli. | 2 (1.6) | 35 (22.9) | <0.001* |
   Enterobacter spp. | 1 (0.8) | 19 (12.4) | <0.001* |
   Klebsiella pneumoniae | 13 (10.3) | 28 (18.3) | 0.061 |
   Pseudomonas aeruginosa | 3 (2.4) | 16 (10.5) | 0.008* |
   Vibrio spp. | 21 (17.5) | - | - |
   Eikenella corrodens | - | 4 (2.6) | - |
   Klebsiella oxytoca | - | 3 (2.0) | - |
   Proteus mirabillis | - | 23 (15.0) | - |
   Serratia marcescens | - | 7 (4.6) | - |
   Other gram negative rods | 1 (0.8) | 15 (9.2) | 0.002* |
Anaerobic | Â | Â | Â |
   Prevotella spp. | 2 (1.6) | 10 (6.5) | 0.071 |
   Bacteroides fragilis | - | 15 (9.8) | - |
   Fusobacterium | - | 1 (0.7) | - |
   Veillonella | - | 3 (2.0) | - |
Fungus | - | 6 (3.9) | - |