|
Headcount
|
143
|
14
|
129
|
86
|
55
|
|
Total number of isolates
|
205
|
17
|
188
|
86
|
119
|
|
Enterobacteria—no. (%)
|
102 (49.8)
|
6 (35.3)
|
96 (51.1)
|
38 (44.2)
|
64 (53.8)
|
|
Escherichia coli—no. (%)
|
26 (12.7)
|
3 (17.6)
|
23 (12.2)
|
11 (12.8)
|
15 (12.6)
|
|
Klebsiella pneumoniae—no. (%)
|
16 (7.8)
|
–
|
16 (8.5)
|
8 (9.3)
|
8 (6.7)
|
|
Serratia marcescens—no. (%)
|
12 (5.9)
|
–
|
12 (6.4)
|
6 (7.0)
|
6 (5.0)
|
|
Enterobacter cloacae—no. (%)
|
10 (4.9)
|
–
|
10 (5.3)
|
3 (3.5)
|
7 (5.9)
|
|
Citrobacter koseri—no. (%)
|
9 (4.4)
|
1 (5.9)
|
8 (4.3)
|
3 (3.5)
|
6 (5.0)
|
|
Hafnia alvei—no. (%)
|
8 (3.9)
|
1 (5.9)
|
7 (3.7)
|
4 (4.7)
|
4 (3.4)
|
|
Klebsiella aerogenes—no. (%)
|
8 (3.9)
|
–
|
8 (4.3)
|
3 (3.5)
|
5 (4.2)
|
|
Klebsiella oxytoca—no. (%)
|
5 (2.4)
|
–
|
5 (2.7)
|
–
|
5 (4.2)
|
|
Proteus mirabilis—no. (%)
|
4 (2.0)
|
–
|
4 (2.1)
|
–
|
4 (3.4)
|
|
Other Proteus—no. (%)
|
2 (1.0)
|
1 (5.9)
|
1 (0.5)
|
–
|
2 (1.7)
|
|
Citrobacter freundii—no. (%)
|
1 (0.5)
|
–
|
1 (0.5)
|
–
|
1 (0.8)
|
|
Other Enterobacter—no. (%)
|
1 (0.5)
|
–
|
1 (0.5)
|
–
|
1 (0.8)
|
|
Pseudomonas aeruginosa—no. (%)
|
31 (15.1)
|
1 (5.9)
|
30 (16.0)
|
19 (22.1)
|
12 (10.1)
|
|
Staphylococcus aureus—no. (%)
|
28 (13.7)
|
4 (23.5)
|
24 (12.8)
|
15 (17.4)
|
13 (10.9)
|
|
Enterococcus faecalis—no. (%)
|
11 (5.4)
|
–
|
11 (5.9)
|
3 (3.5)
|
8 (6.7)
|
|
Other Gram-negative bacteria—no. (%)
|
21 (10.2)
|
2 (11.8)
|
19 (10.1)
|
8 (9.3)
|
13 (10.9)
|
|
Stenotrophomonas maltophilia—no. (%)
|
8 (3.9)
|
–
|
8 (4.3)
|
4 (4.7)
|
4 (3.4)
|
|
Haemophilus—no. (%)
|
5 (2.4)
|
1 (5.9)
|
4 (2.1)
|
–
|
5 (4.2)
|
|
Acinetobacter baumanii—no. (%)
|
4 (2.0)
|
–
|
4 (2.1)
|
2 (2.3)
|
2 (1.7)
|
|
Other Pseudomonas and related—no. (%)
|
2 (1.0)
|
–
|
2 (1.1)
|
2 (2.3)
|
–
|
|
Other non-Enterobacteria—no. (%)
|
2 (1.0)
|
1 (5.9)
|
2 (1.1)
|
1 (1.1)
|
1 (0.8)
|
|
Obligate anaerobe—no. (%)
|
1 (0.5)
|
–
|
1 (0.5)
|
–
|
1 (0.8)
|
|
Other Gram-positive bacteria—no. (%)
|
12 (5.9)
|
4 (23.5)
|
8 (4.3)
|
3 (3.4)
|
9 (7.5)
|
|
Other Streptococci—no. (%)
|
5 (2.4)
|
2 (11.8)
|
3 (1.6)
|
1 (1.2)
|
4 (3.4)
|
|
Streptococcus agalactiae—no. (%)
|
2 (1.0)
|
1 (5.9)
|
1 (0.5)
|
–
|
2 (1.7)
|
|
Streptococcus pneumonia—no. (%)
|
2 (1.0)
|
1 (5.9)
|
1 (0.5)
|
1 (1.2)
|
1 (0.8)
|
|
Enterococcus faecium—no. (%)
|
1 (0.5)
|
–
|
1 (0.5)
|
–
|
1 (0.8)
|
|
Corynebacterium—no. (%)
|
1 (0.5)
|
–
|
1 (0.5)
|
–
|
1 (0.8)
|
