From: Hemodynamic and metabolic features of a porcine systemic low flow state model
Data | Group | Pre-shock | Post-shock | 1 hour | 3 hours | 6 hours | P value |
---|---|---|---|---|---|---|---|
Mean arterial blood pressure (mmHg) | Shock | 111 ± 19 | 76 ± 13*,& | 87 ± 22* | 82 ± 10*,& | 72 ± 7*,& | <0.001# |
Control | 111 ± 16 | 115 ± 9 | 115 ± 9 | 102 ± 7 | 97 ± 8 | <0.001$ | |
Stroke volume (ml/min/beat) | Shock | 65 ± 9 | 22 ± 5*,& | 44 ± 8*,& | 38 ± 12 & | 36 ± 8& | <0.001# |
Control | 59 ± 16 | 59 ± 13 | 53 ± 7 | 54 ± 9 | 45 ± 12 | <0.001$ | |
SVO2 (%) | Shock | 73 ± 9 | 65 ± 8 | 69 ± 8 | 55 ± 15& | 56 ± 13& | 0.023# |
Control | 75 ± 7 | 72 ± 6 | 72 ± 6 | 68 ± 5& | 62 ± 6& | 0.002$ | |
Lactate (mg/dl) | Shock | 15 ± 6 | 72 ± 19*,& | 51 ± 22*,& | 23 ± 19 | 14 ± 6 | <0.001# |
Control | 25 ± 13 | 18 ± 8 | 12 ± 5 | 17 ± 13 | 14 ± 10 | <0.001$ | |
Temperature (°C) | Shock | 36.8 ± 0.6 | 37.5 ± 0.4 | 38.7 ± 0.7*,& | 39.6 ± 0.7*,& | 39.7 ± 0.6*,& | <0.001# |
Control | 36.5 ± 0.3 | 37.0 ± 0.6 | 37.5 ± 0.7 | 38.0 ± 0.6 | 38.4 ± 0.4 | <0.001$ |