| Low glucose intake (2.5 mg/kg per minute) | Standard glucose intake (5.0 mg/kg per minute) | Pvalue |
---|---|---|---|
Glucose kinetics (n = 9)a | Â | Â | Â |
   Glucose Ra, mg/kg per minute | 5.6 ± 0.9 | 6.6 ± 1.1 | 0.071 |
   Fractional gluconeogenesis as percentage of Ra | 34 ± 3 | 24 ± 5 | 0.002 |
   Glucose clearance rate, mL/kg per minute | 4.19 ± 0.54 | 4.03 ± 0.64 | 0.362 |
Leucine kinetics, μmol/kg per hour (n = 8) |  |  |  |
   Leucine Ra | 195.2 ± 21.2 | 209.3 ± 27.3 | 0.218 |
   Leucine oxidation | 63.1 ± 14.6 | 68.0 ± 15.4 | 0.573 |
   Leucine release from proteina | 187.0 ± 20.9 | 201.1 ± 27.3 | 0.218 |
   Non-oxidative leucine disposalb | 132.1 ± 17.7 | 141.3 ± 35.5 | 0.496 |
   Leucine balance | -54.8 ± 14.6 | -59.8 ± 15.8 | 0.573 |
Albumin synthesis (n = 8) | Â | Â | Â |
   Fractional albumin synthesis rate, percentage per day | 9.2 ± 3.5 | 9.6 ± 4.0 | 0.756 |
   Absolute albumin synthesis rate, mg/kg per day | 157.3 (94.6) | 139.5 (111.3) | 0.742 |
   Contribution to total protein synthesis, percentage | 4.2 ± 1.3 | 4.2 ± 1.6 | 0.976 |